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Cookbooks Including Serena Bass "Serena, Food & Stories"

Item Details

A collection of four hardcover cookbooks. This collection includes Alfred Portale’s 12 Seasons Cookbook by Alfred Portale and Andrew Friedman, Serena, Food & Stories by Serena Bass, Think Like a Chef by Tom Colicchio, and Patrick O’Connell’s Refined American Cuisine: The Inn at Little Washington.

Binding Hardcover
Number of Books 4

Dimensions

9.0" W x 11.5" H x 1.0" D

- measures largest book.

Item #

17WDC131-017

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