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"Playboy's" 1970s Publications Concerning Entertaining
Item Details
A collection of three books published by Playboy in the 1970s concerning cocktails, gourmet food and wine. The titles are; Playboy’s Host & Bar Book by Thomas Mario, The Playboy Gourmet by Thomas Mario and Playboy’s Book of Wine by Peter and Paul Gilette. All three are hardback books with dust covers.
Dimensions
7.5" W x 11.0" H x 1.0" D
Item #
17CIN026-122