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View all items from The Enduring Culinary Legacy of French Master Chef Jean-Robert de Cavel, Part Deux sale
Autographed Menu from Restaurant Paul Bocuse, 1986
Item Details
Provenance: From the collection of culinary artist Jean-Robert de Cavel.
| Type | Menu autographed by Paul Bocuse |
| Brand | Paul Bocuse |
| Period | 1980s, Late 20th Century |
| Date | 1986 |
| Origin | France |
Condition
- notable centerfold crease; accretions; discoloration; abrasions to frame.
Dimensions
20.5" W x 16.0" H x 0.25" D
- measures frame.
- Item not examined outside of mounting.
- Please note: If the winning bidder selects the warehouse transfer option, the item will be available for pickup at the selected warehouse three business days after payment has been finalized.
Item #
ITMGR50049
