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First Edition "The Ritz-Carlton Cook Book" by Helen E. Ridley and More Cookbooks

Item Details

Title and Author/Editor The Ritz-Carleton Cook Book and Guide to Home Entertaining (Helen E. Ridley), The Good Housekeeping Cook Book (Edited by Dorothy B. Marsh), Lowney’s Cook Book (Revised by Maria Willett Howard)
Genre Cookbooks, Food and Wine, Guide Books
Binding Cloth on board
Publisher or Printer J. B. Lippincott Company, Stamford House, The Walter M. Lowney Co.
Publication Year 1968, 1949, 1908
Period Early to Mid-20th Century, Antique, Vintage
Place of Publication Philadelphia, New York, Boston
Edition Statement First Edition
Language English
Number of Books 3

Condition

— shaken but tight bindings; loose and cracked hinges; rubbing, fraying, bowing, and wear to boards and backstrips; bumped spines and corners; page toning, foxing, and wear.

Dimensions

1.25" W x 10.25" H x 7.75" D
  • Please note: If the winning bidder selects the warehouse transfer option, the item will be available for pickup at the selected warehouse three business days after payment has been finalized.

Item #

ITMGQ99297

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