1 / 9
Image 1 of 9
1 / 9
Image 1 of 9
View all items from Eclectic Finds: Sports Memorabilia, Toys, Ephemera & Collectibles sale
"Joy of Cooking" by Irma S. Rombauer and Marion R. Becker and More Cookbooks
Item Details
| Title and Author/Editor | Joy of Cooking (Irma S. Rombauer and Marion Rombauer Becker), The New James Beard (James Beard), James Beard’s Theory and Practice of Good Cooking (James Beard) |
| Genre | Cookbooks, Food and Wine |
| Binding | Cloth on board |
| Dust Jacket | Yes |
| Publisher or Printer | The Bobbs-Merrill Company, Alfred A. Knopf |
| Publication Year | 1973, 1981, 1984 |
| Period | Mid to Late 20th Century, Vintage |
| Place of Publication | Indianapolis, New York |
| Language | English |
| Number of Books | 3 |
Condition
- shaken but tight bindings; slightly loose hinges; rubbing, bowing, soiling, discoloration, and wear to boards and backstrips; bumped spines and corners; page toning and foxing; tears, chips, dampstaining, and wear to dust jackets.
Dimensions
2.0" W x 9.25" H x 6.75" D
- measures one.
Item #
ITMGN08559
