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View all items from Curated Collection: Antiques, Sterling Silver, Minton China & Baccarat Crystal sale
First Edition "The Chez Panisse Menu Cookbook" and More French Cuisine Cookbooks
Item Details
| Title and Author/Editor | The Chez Panisse Menu Cookbook (Alice Waters), The French Menu Cookbook (Richard Olney), LaVarenne’s Paris Kitchen (Anne Willan), Michel Guérard’s Cuisine Gourmande (Michel Guérard), French Cooking (Paul Bocuse) |
| Genre | Cookbooks, Food and Wine |
| Binding | Cloth on board, Paper over boards |
| Dust Jacket | Yes |
| Publisher or Printer | Random House, Simon & Schuster, William Morrow & Company, Pantheon Books |
| Publication Year | 1982, 1970, 1981, 1979, 1977 |
| Period | Mid to Late 20th Century, Vintage |
| Place of Publication | New York |
| Edition Statement | First Edition, First American Edition |
| Language | English |
| Number of Books | 10 |
| Additional Information | Not all titles listed. |
Condition
- shaken but tight bindings; slightly loose hinges; light rubbing, soiling, discoloration, and wear to boards and backstrips; bumped and cocked spines; bumped corners; page toning, scattered foxing, and light dampstaining; creases, tears, discoloration, and wear to dust jackets; remainder mark to The French Menu Cookbook.
Dimensions
1.75" W x 11.0" H x 8.5" D
- measures French Cooking.
Item #
ITMGJ18893
