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Signed "La Technique" by Jacques Pépin and Other French Cookbooks
Item Details
Title and Author/Editor | La Technique (Jacques Pépin), La Methode (Jacques Pépin), The Art of Cooking (Jacques Pépin), French Cooking (Paul Bocuse), LaVarenne Pratique (Anne Willan) |
Genre | Cookbooks, Food and Wine |
Binding | Hardcover |
Dust Jacket | Yes |
Publisher or Printer | New York Times Book Co., Alfred A. Knopf, Crown Publishers, Pantheon Books |
Publication Year | 1989, 1977, 1976, 1987, 1979 |
Period | Mid to Late 20th Century, Vintage |
Place of Publication | New York |
Edition Page Present | Yes |
Edition Statement | First Edition, First American Edition |
Language | English |
Signed | Yes |
Signed by | Jacques Pépin |
Number of Books | 5 |
Condition
- generally tight bindings and hinges; rubbing, bowing, discoloration, and wear to boards; some cocked spines and bumped corners; toning to pages and text blocks; fading, tears, and chips to dust jackets.
Dimensions
1.75" W x 11.75" H x 9.0" D
- measures La Technique.
Item #
ITMGJ49454