First Edition "I'll Cook When Pigs Fly" by Thane Maynard and More Cookbooks
|Title and Author/Editor||I’ll Cook When Pigs Fly… and They Do in Cincinnati! (Foreword by Thane Maynard), From Palette to Palate: 550 Favorite Recipes from the Women’s Committee of the Cincinnati Art Museum (Introduction by Karen Rafuse), Amy’s Table: Food for Family and Friends (Amy Tobin), Cincinnati Recipe Treasury: The Queen City’s Culinary Heritage (Mary Anna Dusablon), The Heritage Tradition Cookbook: A Quarter Century of Innovative Dining (Janet Melvin)|
|Genre||Cookbooks, Food and Wine|
|Binding||Spiral, Paper over boards, Trade paperback|
|Publisher or Printer||C. J. Krehbiel Co., Junior League, Cincinnati Art Museum, Orange Frazer Press, Ohio University Press|
|Publication Year||1985, 2007, 1983, 1991, 1998|
|Period||Late 20th/ Early 21st Century|
|Place of Publication||Cincinnati, Wilmington, OH|
|Edition Statement||First Edition|
|Number of Books||30|
|Additional Information||Not all titles listed.|
- conditions vary; bumped corners and spines; tears and wear to covers; page toning; creases and tears.
- measures one.