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"Cooking Magic Step-By-Step Cookbooks" by the Culinary Arts Institute, 1950s

Books, Maps, Manuscripts & Ephemera Nonfiction

Item Details

Title and Author/Editor	Cooking Magic Step-By-Step Cookbooks (The Culinary Arts Institute)
Genre	Cookbooks, Food and Wine
Binding	Cloth on board
Publisher or Printer	Book Production Industries
Publication Year	1954, 1955, 1956
Period	Mid-20th Century, 1950s, Vintage
Place of Publication	Chicago
Language	English
Number of Books	2

Condition

- light rubbing, discoloration, and wear to boards and backstrips; bumped corners and spines; page toning.

Dimensions

3.25" W x 9.5" H x 6.5" D

- measures one book.

Item #

ITMGC19361

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