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View all items from Signed First Edition Books, Ephemera, Art Prints, & More sale
"The French Chef Cookbook" by Julia Child and More Cookbooks
Item Details
| Title and Author/Editor | The French Chef Cookbook (Julia Child), My Life in France (Julia Child with Alex Prud’homme), The New York Times Cook Book (Craig Claiborne) |
| Genre | Biography, Autobiography and Memoirs, Cookbooks, Food and Wine |
| Binding | Cloth on board, One quarter cloth with paper boards |
| Dust Jacket | Yes |
| Publisher or Printer | Alfred A. Knopf, Harper & Row |
| Publication Year | 2009, 1976, 1975 |
| Period | Mid to Late 20th Century, 21st Century, 1970s, 2000s |
| Place of Publication | New York |
| Edition Page Present | Yes |
| Edition Statement | Later Printing |
| Language | English |
| Number of Books | 3 |
Condition
- shaken but tight bindings; loose hinges; rubbing, soiling, bowing, discoloration, and wear to boards; bumped spines and corners; page toning; creases, rubbing, discoloration, and wear to dust jackets; tape repairs to The New York Times Cook Book dust jacket.
Dimensions
2.0" W x 9.5" H x 7.0" D
- measures The New York Times Cook Book.
Item #
ITMGD35694
