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Image 1 of 7
1 / 7
Image 1 of 7
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"Joy of Cooking" by Irma Rombauer and Marion Becker with "German Cookery"
Item Details
Title and Author/Editor | German Cookery (Elizabeth Schuler; edited and translated by Joy Gary), Joy of Cooking (Irma S. Rombauer and Marion Rombauer Becker) |
Genre | Cookbooks, Food and Wine |
Binding | Cloth on board, Hardcover |
Dust Jacket | Yes |
Publisher or Printer | Crown Publishers, The Bobbs-Merrill Company |
Publication Year | 1983, 1964 |
Period | Mid to Late 20th Century, Vintage |
Place of Publication | New York, Indianapolis |
Language | English |
Number of Books | 4 |
Condition
- generally tight bindings; loose hinges; page toning; bowing; bumped spines and corners; chips, tears, and wear to dust jackets.
Dimensions
2.0" W x 9.5" H x 7.0" D
- measures one.
Item #
ITMGB28942