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"Culinaria: European Specialties" Two Volume Set by Joachim Römer
Item Details
Title and Author/Editor | Culinaria: European Specialties, Vol. I – II (Joachim Römer, et al.) |
Genre | Cookbooks, Food and Wine |
Binding | Slipcase, Paper over boards |
Dust Jacket | Yes |
Publisher or Printer | Könemann |
Publication Year | 1995 |
Period | Late 20th Century |
Edition Page Present | Yes |
Language | English |
Complete Set | Yes |
Volumes | I- II |
Number of Books | 2 |
Condition
- loose hinges; generally tight binding; minor bending to dust jackets; slight scuffs and wear to slipcase.
Dimensions
11.0" W x 13.125" H x 3.1" D
- reflects set.
Item #
ITMGA15825