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Illustrated "A Treasury of Great Recipes" by Mary and Vincent Price, 1974
Item Details
Title and Author/Editor | A Treasury of Great Recipes: Famous Specialties of the World’s Foremost Restaurants Adapted for the American Kitchen (Mary and Vincent Price; edited by Darlene Geis) |
Genre | Cookbooks, Food and Wine |
Illustrator | Fritz Kredel (German, 1900–1973) |
Binding | Leatherette |
Dust Jacket | No |
Publisher or Printer | Grosset & Dunlap |
Publication Year | 1974 |
Period | Mid to Late 20th Century, 1970s |
Place of Publication | New York |
Language | English |
Condition
- generally tight binding; page toning; marks and wear to covers.
Dimensions
1.75" W x 11.25" H x 8.5" D
Item #
ITMG692183