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First Edition "Peat Smoke and Spirit" by Jefford with Other Scotch Whisky Books

Item Details

Title and Author/Editor Scots on the Rocks: A Bed-and-Breakfast Mystery (Mary Daheim, 2007), The Making of Scotch Whisky: A History of the Scotch Whisky Distilling Industry (John R. Hume and Michael S. Moss, 2000), Cutty Sark: The Making of a Whisky Brand (Ian Buxton, 2011), The Scotch Whisky Directory (Phillip Hills, 2005), Single Malt and Scotch Whisky: Select and Savor over 200 Brands and Varieties (Daniel Lerner, 1997), Whisk(e)y (Stefan Gabányi, 1997), Scotch Missed: The Lost Distilleries of Scotland (Brian Townsend, 1993), The Whiskies of Scotland (R. J. S. McDowall, 1971), The Malt Whisky Almanac (Wallace Milroy, 1995), A Double Scotch: How Chivas Regal and the Glenlivet Became Global Icons (F. Paul Pacult, 2005), Peat Smoke and Spirit: The Portrait of Islay and Its Whiskies (Andrew Jefford, 2004), Mitchell Beazley Pocket Guides: Scotch Whisky (Charles MacLean, 2001), Michael Jackson’s Malt Whisky Companion (Michael Jackson, 1994)
Genre Cookbooks, Food and Wine, Business and Investing, Novelty
Binding Hardcover
Dust Jacket No, Yes
Publisher or Printer John Murray, DK, Abbeville Press, William Morrow & Company, Black Dog & Leventhal, Mainstream Publishing, John Wiley & Sons
Period Late 20th/ Early 21st Century
Edition Statement Second Edition, Reprint, First Edition, First English Language Edition
Language English
Number of Books 15

Condition

- wear to the covers with dings, bumped corners, rubbed edges and soiling; sunning, edge wear, clipped price and label residue to dust jackets; cocked spines and bowing; graphite writing and inscription to endpapers; tanning and marks to edges; tight text and clean pages.

Dimensions

1.0" W x 11.25" H x 9.0" D

- measures Cutty Sark.

Item #

ITMG596573

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